
Desserts
Karpatka (Traditional Polish Carpathian Cream Cake)
A dramatic, towering Polish dessert featuring rugged choux pastry peaks sandwiched with a luxurious vanilla mousseline cream.
Metrowiec (Polish Metre-Long Chevron Cake)
A spectacular, retro Polish centrepiece built from alternating slices of vanilla and chocolate sponge, bound by silky cooked-custard...
Pleśniak (Grated Jam & Meringue Shortcake)
A stunning layered bake of grated buttery shortcrust, sharp blackcurrant jam, and sweet meringue.
Sernik Rosa (Polish Dewdrop Cheesecake)
A luxurious Polish cheesecake with a shortcrust base, a silky cheese filling, and a meringue top that forms...
Sernik Królewski (Royal Polish Chocolate & Curd Cheesecake)
A magnificent Polish centrepiece featuring dense, airy vanilla curd cheese sandwiched between layers of grated dark cocoa shortcrust...
Szarlotka (Traditional Polish Apple Pie)
A proper heritage Polish apple pie with a buttery, melt-in-the-mouth shortcrust and a massive layer of deeply spiced,...
Mazurek Kajmakowy (Traditional Polish Easter Tart)
A traditional, buttery Polish Easter tart smothered in thick kajmak caramel and heavily adorned with nuts and peel.
Naleśniki z Twarogiem (Sweet Cheese Crepes)
Golden, buttery crepes filled with a sweetened, vanilla-infused Polish curd cheese.
Racuchy z Jabłkami (Yeast Apple Fritters)
Pillowy, yeast-leavened fritters studded with chunks of warm apple and dusted with snow-white sugar.
Sernik Krakowski (Krakow Style Cheesecake)
A dense, velvety Polish classic featuring triple-ground curd cheese and a signature golden lattice pastry crust.
Faworki (Polish Angel Wings)
Delicate, paper-thin pastry ribbons, fried to a golden crisp and dusted with icing sugar.