
High-Carb
Pierogi z Mięsem (Traditional Polish Meat Dumplings)
Tender, handmade dumplings stuffed with richly seasoned, slow-boiled beef and pork, enriched with sweet caramelised onions.
Pierogi z Jagodami (Traditional Polish Blueberry Dumplings)
Tender, elastic dough pockets bursting with sweet, jammy summer blueberries, served with dollops of fresh sour cream.
Jagodzianki (Traditional Polish Blueberry Buns)
Pillowy, enriched yeast buns stuffed to the brim with sweet wild blueberries and crowned with a buttery crumble.
Chleb Wiejski Gdański (Gdańsk Rustic Country Bread)
A robust, crusty Polish country loaf with a hint of earthy rye, baked to a dark mahogany finish...
Gofry (Crispy Polish Seaside Waffles)
Shatteringly crisp on the outside and feather-light inside, these traditional Polish waffles are a Baltic coast classic, naturally...
Cebularz Lubelski (Traditional Polish Onion & Poppy Seed Flatbread)
A pillowy, golden flatbread crowned with sweet, buttery onions and earthy poppy seeds, powered by a traditional fresh...
Szare Kluchy z Twarogiem (Traditional Polish Grey Dumplings with Farmer's Cheese)
Rustic, chewy grated potato dumplings tossed in rendered bacon fat and finished with a sharp, creamy crumble of...
Łazanki (Traditional Polish Cabbage and Pasta)
A hearty, deeply savoury Polish classic marrying square pasta with slow-braised sauerkraut, smoked meats, and earthy wild mushrooms.
Karpatka (Traditional Polish Carpathian Cream Cake)
A dramatic, towering Polish dessert featuring rugged choux pastry peaks sandwiched with a luxurious vanilla mousseline cream.
Kluski Śląskie (Traditional Silesian Potato Dumplings)
Pillowy, gluten-free Polish potato dumplings with a signature dimple, designed perfectly to cradle rich, savoury gravies.
Pierogi z Kapustą i Grzybami (Traditional Polish Cabbage and Mushroom Dumplings)
Impossibly soft dough parcels stuffed with slow-cooked sauerkraut, earthy wild mushrooms, and sweet caramelised onions.
Metrowiec (Polish Metre-Long Chevron Cake)
A spectacular, retro Polish centrepiece built from alternating slices of vanilla and chocolate sponge, bound by silky cooked-custard...